Marbled Meltique Cube has even marbling and is cut from Australian Beef. Easy to prepare and cook. You just need to add a dash of pepper and salt! It's a must-try for all beef lovers!
500G x 1 Pack
Country Of Origin
Using the French “Pique” method which introduces fats into the meat. Your meat will be very tender once cooked.
Keep Frozen below - 18°C
Thaw overnight in the refrigerator below 4°C
Thaw in cold water
Thaw in microwave
Cooking & Preparation
Delivered with our trusty fleet of refrigerated trucks
Payment & Security
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