In New Zealand, the climate, clean air and plentiful pure water fuels year-round growth of lush, green pastures. The animals are raised year-round, on this pasture, with access if needed to conserved forages like hay and silage. It also means that they have been raised with the ability to wander and graze freely. The animals can eat and live as they would naturally – reducing stress and promoting better animal welfare.
Gelatin-rich meat, which is usually slow-cooked as a stew or braised to bring out their best flavour and texture. Deep and rich and satisfying.
- New Zealand Beef
- Free Range, No Added Hormones
- 1 Pack (1kg)
- Item comes frozen to preserve the quality of the meat