Tasty Food Affair
Fresh Grass Fed Minced Beef
Fresh Grass Fed Minced Beef
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Product Information
Fresh grass-fed minced beef — New Zealand pasture-raised, minced in our facility, delivered chilled (not frozen) for the freshest possible mince experience.
Mince is one of the few cuts where freshness genuinely transforms the eating quality: chilled mince makes lighter, juicier burger patties and tighter, more flavourful Bolognese. Grass-fed gives you the cleaner mineral flavour grass-fed enthusiasts want, with the standard 80/20 meat-to-fat ratio that delivers ideal juiciness without greasiness.
The everyday premium mince Singapore home cooks reach for again and again.
Why This Cut?
• Chilled, not frozen — Singapore's freshest premium mince format
• Grass-fed cleanliness with standard 80/20 ratio for juicy burgers and pasta sauces
• Minced in our own facility on order, never sitting in a freezer for weeks
How To Serve?
• Italian Bolognese: brown the mince, then slow-simmer 2 hours with tomato and herbs
• Smash burgers: form thin patties, press hard on screaming-hot pan for crispy edges
• Asian larb: dry-fry with toasted rice powder, lime, fish sauce, mint, and chilli
Collapsible content
What You're Getting
Weight: 300G
Packaging: 1 Pack, Vacuum Packed
Product State: Raw & Chilled
Serves: 2 - 4
Shelf Life: Guarantee at least 5 Days upon receiving
Country Of Origin: New Zealand
Cooking Methods
1. The Hard Pan-Sear (For Crumbly Taco Meat, Bolognese Bases, or Chili)
2. Smash Burger Method (For Ultra-Crispy Patties)
3. Gentle Simmering / Poaching (For Meatballs & Meat Sauce)
4. Air Fryer (For Quick Patties or Meatloaf)
Storage Method
Keep Chill below 5°C
Delivery Method
Delivered with our trusty fleet of refrigerated trucks. Arrives Cold, Always.