Pork Soft Bone Cut

Save $0.70

Weight: 500G
Price:
Sale price$5.30 Regular price$6

Customer Reviews

Based on 2 reviews
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(2)
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S
Stella Koh
Good for Soups

The pork soft bones were a very good alternative to pork ribs for making soups. Very tender after cooking for 2 to 3 hours

J
Juliana
Love this in soup

My fav part of the pork for soup.
Clean and manageable size.

Description

 

About Product

The pork soft bone comes with soft white bones and slight fat marbling on its meat.

You can eat the bones together with the meat when they are cooked for a very long time. It is rich in calcium and collagen, which can be beneficial in aiding our body's formation of collagen.

Approximate Weight

500G

Packing

500G x 1 Pack

Country Of Origin

Brazil

Benefits

One of the most valuable benefits of pork soft bone is its well-known nutritious value. Bones are rich in calcium, collagen and other minerals. Can be used for frying, roasting, stewing and making delicious home made soups.

Serves

2 - 3

Storage Guidelines

Keep Frozen below -18°C

Thaw overnight in the refrigerator. 

Cooking & Preparation

Soup

Barbecue Grilling

Oven Bake

Delivery

Delivered with our trusty fleet of refrigerated trucks 

 

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Customer Reviews

Based on 2 reviews
100%
(2)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
S
Stella Koh
Good for Soups

The pork soft bones were a very good alternative to pork ribs for making soups. Very tender after cooking for 2 to 3 hours

J
Juliana
Love this in soup

My fav part of the pork for soup.
Clean and manageable size.