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Tasty Food Affair

Marinated Sliced Pork Belly (Butadon)

Marinated Sliced Pork Belly (Butadon)

腌制三层肉片

Regular price $5.00 SGD
Regular price $5.00 SGD Sale price $5.00 SGD
Unit price $3.33/100g
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Product Information

Pork belly sliced and marinated for butadon — the Japanese pork rice bowl that's gyudon's heartier cousin

Pre-sliced and pre-marinated in soy, mirin, sake, ginger, and garlic for the signature sweet-savoury butadon flavour.

Pork belly's natural marbling renders into the marinade as it cooks, delivering the rich, glossy finish that defines authentic Japanese butadon. Ready in under 10 minutes.

Why This Cut?

•      Pork belly's natural marbling renders into the marinade — glossy, rich finish

•      Authentic butadon marinade: soy, mirin, sake, ginger, garlic

•      10-minute dinner from freezer to rice bowl

How To Serve?

•      Pan-fry until pork crisps slightly and marinade glazes — serve over rice

•      Top with onsen egg, chopped spring onion, sesame seeds, and a dash of shichimi

•      Wrap cooked slices in lettuce with garlic and ssamjang for Korean-Japanese fusion

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What You're Getting

Weight: 150G

Packaging: 1 Pack, Vacuum Packed

Product State: Marinated, Raw & Frozen

Serves: 1 - 2

Shelf Life: Guarantee at least 60 Days upon receiving

Country Of Origin: Singapore

Cooking Methods

1. The Cast-Iron Tare Sear (The Traditional Obihiro Style)
This method replicates the intense heat of the famous pork bowl restaurants in Obihiro, Hokkaido. Searing the pork first allows the fat to render, creating a savory base that helps emulsify the thick soy-mirin sauce.

2. High-Heat Outdoor Grilling (The Charcoal Style)
In Hokkaido, premium Butadon is often cooked over binchotan (white charcoal). The dripping pork fat hits the glowing embers, rising back up as flavorful smoke that perfumes the sweet glaze.

3. High-Velocity Convection Air Frying (The Crispy-Edge Shortcut)
Because pork belly slices have an abundance of fat, they handle the intense circulating air of an air fryer beautifully. The edges of the pork become satisfyingly crisp, mimicking a broiler.

Storage Method

Keep Frozen below -18°C

Delivery Method

Delivered with our trusty fleet of refrigerated trucks. Arrives Cold, Always.

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s
sherryng_06

This product delivers reliable performance and solid value for its price. It’s easy to use, well-designed, and meets expectations for everyday needs. While there’s room for minor improvements, overall quality and functionality make it a dependable choice that most users would be satisfied with.