Tasty Food Affair
Marbled Meltique Ribeye Provision Pack
Marbled Meltique Ribeye Provision Pack
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Product Information
Marbled Meltique Ribeye Provision Pack — bulk Meltique ribeye steaks at a per-steak discount.
Ribeye is the most flavourful steak cut on the cow, and Meltique infused marbling takes it to wagyu-like territory at significantly lower per-kilo cost.
The provision-pack format makes premium ribeye nights a regular thing instead of a once-a-month treat.
Why This Cut?
• Save 10% per steak vs individual purchase
• Meltique ribeye: the most flavourful cut with wagyu-like texture
• Bulk format: serious steak households' regular weekly indulgence
How To Serve?
• Reverse sear: 100°C oven to 52°C internal, then screaming-hot pan for 60 seconds per side
• Pair with chimichurri or a peppercorn cream sauce for steakhouse-at-home dinner
• Slice cold leftovers for Asian-style beef rice bowls the next day
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What You're Getting
Weight: 250G x 12 Pieces
Packaging: 12 Steak, Individually Vacuum Packed
Product State: Raw, Frozen
Serves: 12
Shelf Life: Guarantee at least 60 Days upon receiving
Country Of Origin: Australia
Cooking Methods
Pan-Sear (Recommended Method)
Medium Rare
200G (~2cm thick), 3 to 4 minutes total
Flip every 1 minute
Air Fryer
Medium Rare
200G (~2cm thick), 6 to 7 minutes
Flip at 3.5 minutes
INTERNAL TEMPERATURE TARGETS
Rare at 52°C
Medium-rare at 57°C
Medium at 63°C
Medium well at 66°C
AFTER COOKING
Rest red meat for half the cooking time. The juices need to redistribute or they end up on your plate, not in the meat.
Slice against the grain for tenderness.
Storage Method
Keep Frozen below -18°C
Delivery Method
Delivered with our trusty fleet of refrigerated trucks. Arrives Cold, Always.
Absolutely delicious. Meat succulent and moist.