Smoked salmon is a preparation of salmon, typically a fillet that has been cured and hot or cold smoked.
900G - 1.0KG
1 Slab Per Pack
Country Of Origin
Chile / Norway
Smoked salmon stands out in particular as a great source of omega-3 fatty acids, which can ease inflammation, preserve brain function and structure, and lower triglycerides. Omega-3 fatty acids can also help prevent heart disease by balancing out omega-6 fatty acids in your blood.
5 - 6
Keep Frozen below -18°C
Cooking & Preparation
Repack into smaller portions for easy storage
Delivered with our trusty fleet of refrigerated trucks
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