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USA Angus Short Rib Boneless Beef Yakiniku

USA Angus Short Rib Boneless Beef Yakiniku

Regular price $19.50 SGD
Regular price Sale price $19.50 SGD
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Product Information

USA boneless short rib sliced for yakiniku — the cut that defines premium Japanese BBQ.

Short rib has the perfect balance of meat, fat, and connective tissue, and when sliced thin for yakiniku, every piece cooks in seconds and delivers concentrated, rich beef flavour. USA grain-fed Angus provides the marbling that makes each slice render gloriously on a hot grill.

Pre-sliced in our butchery so you can grill straight from frozen — the slices separate as they hit the heat. Ready to elevate your home BBQ to a Tokyo izakaya level.

Why This Cut?

•      Short rib yakiniku is the most flavourful yakiniku cut, full stop

•      USA Angus grain-fed marbling delivers premium Japanese BBQ at home

•      Pre-sliced and separable while frozen — straight onto the grill, no thawing wait

How To Serve?

•      Hot grill or teppan, 20-30 seconds per side, dip in tare sauce — classic yakiniku

•      Wrap each grilled slice in lettuce with ssamjang for Korean-style ssam

•      Layer over Japanese rice with grilled spring onion for a fast yakiniku donburi

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What You're Getting

Weight: 200G

Packaging: 1 Tray, Vacuum Packed

Product State: Raw & Frozen

Serves: 1 - 2

Shelf Life: Guarantee at least 60 Days upon receiving

Country Of Origin: USA

Cooking Methods

The universal rule for Yakiniku is high heat and speed. You want to flash-sear the surface to caramelize the fats without drying out the thin middle.

  • Side 1: 30 to 45 seconds (wait until juices just start pooling on the top surface).
  • Side 2: 10 to 15 seconds (just a quick flash to seal it).
  • Total Time: under 1 minute.

Pro-Tip for Grilling: Only flip the meat once. Moving the thin slices back and forth cools them down, causing the juices to escape and preventing that perfect caramelized sear.

Storage Method

Keep Frozen below -18°C

Delivery Method

Delivered with our trusty fleet of refrigerated trucks. Arrives Cold, Always.