Sendai beef absorbs abundant natural favour since they were born & have eaten the rice straw which was grown with clear water. It is extremely rare, less than 0.05% of the entire Japanese production.
All cows made in Miyagi prefecture (Sendai) has been checked for radioactive material to ensure customers safety.
- The highest grade of Wagyu - A5
- 100% Fullblood Japanese Wagyu beef
- 200g per tray
- Item comes frozen to preserve the quality of the meat
- Vacuum Sealed to prolong freshness and longer shelf-life
- Our products are prepared freshly upon receiving order confirmation.
The meat was really good. I received 2 slice totalling +200g and easy to grill. The marbling for good and meat was juicing. Good for Korean BBQ . Price was reasonable compare with what was sold in Cold Storage. Will order again.