Whole Beef Slabs


Beef Selection: New Zealand Grass Fed Striploin (1.0KG)
Price:
Sale price$45

Customer Reviews

Based on 1 review
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Patricia Lee Tang
Tender Roast Beef

I roasted the Roast Beef Slabs till it was medium done and it tasted great with my black pepper sauce. Meat was tender, rather juicy and delicious.

Description

Roast beef is a traditional English dish of beef which is roasted. Normally prepared as a main meal, the leftovers are often used in sandwiches.

 *Roast Beef Temperature Guide: 
https://thinkbeef.ca/cooking-roast-beef-questions-answered/

*Want to try our beef in steak-size instead?
https://www.tastyfoodaffair.com/collections/tasty-marketplace-beef-1


Beef Type Slab 
Weight
Recommended
Pax
New Zealand Grass Fed Striploin (Fresh)
1.0KG ±
4 - 5
New Zealand Grass Fed Ribeye (Fresh)
1.0KG ±
4 - 5
New Zealand Grass Fed Tenderloin (Fresh)
1.5KG ±
5 - 6

New Zealand Grass Fed Beef Brisket 

(Fresh)

1.0KG  ± 3 - 4


*All weights indicated are approximate. 

New Zealand Grass Fed Tenderloin (Fresh)

New Zealand Grass Fed Striploin (Fresh)

New Zealand Grass Fed Ribeye (Fresh)

 

New Zealand Grass Fed Beef Brisket (Fresh)

*All images are for illustration purposes only 
*Items will be delivered raw

 

Roast Beef Guide

 

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Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
P
Patricia Lee Tang
Tender Roast Beef

I roasted the Roast Beef Slabs till it was medium done and it tasted great with my black pepper sauce. Meat was tender, rather juicy and delicious.